Fresh avocado with mixed greens and house dressing

Fresh tomatoes, cucumbers, onions, peppers with olive oil and lemon

Traditional Turkish spicy tomato and pepper spread

Creamy chickpea dip with tahini and olive oil

Smoky roasted eggplant dip

Whipped carrot dip with garlic and yogurt

Roasted beet dip with walnuts

hick strained yogurt with herbs and olive oil

spicy bulgur bites with herbs, served with lettuce and lemon.

Crispy phyllo rolls filled with feta cheese

Golden fried mozzarella sticks

Crispy chicken nuggets served with dipping sauce

Bulgur shells stuffed with spiced ground beef

Traditional red lentil soup with herbs and spices

Traditional lamb broth soup

Spicy hand-minced lamb kebab on skewers

Marinated lamb cubes grilled on skewers

Marinated beef cubes grilled on skewers

Ground lamb with roasted eggplant

Wrapped Adana kebab with lavash and yogurt sauce

Marinated chicken breast grilled on skewers

Thinly sliced seasoned beef from vertical rotisserie

Döner on pita with tomato sauce and yogurt

Slow-cooked tender beef cubes

Adana kebab served over smoky eggplant puree with yogurt

Grilled lamb chops marinated in herbs

Lamb sautéed with peppers and tomatoes

Thin crispy flatbread with minced meat topping

House-made beef patty with fresh toppings